Over 27 years, Amoretti has sourced the freshest and tastiest fruits, herbs & spices from around the world, paying meticulous attention to quality & consistency.
Jack Barsoumian, armed with extensive knowledge in cell molecular biology as well as a penchant for sublime flavor, along with his wife Maral, a marketing guru, teamed up with his brother Ara Barsoumian, a chemical engineer and an expert in process manufacturing, as well as his wife Hasmig to form the company in its earliest of days.
With a single item in their repertoire, an ages-old recipe for a European-style almond-pistachio truffle, the four of them set up shop in a non-descript industrial section of Chatsworth, California to realize their dream. Without knowing the difficulties and challenges which laid in their way, they forged ahead with remarkable resolve and a tireless work ethic which is not only still evident today, but permeates a large portion of employment at Amoretti: unshakable optimism, spirited work ethic, and an excitement for what lies ahead.